Back in the 1930s, potatoes were cheaper than flour. Grandma was looking for ways to stretch her dollar, and started adding mashed potatoes to doughnuts. We replace about 1/3 of the flour in our recipe with fresh riced mashed potatoes. It gives them a unique texture and a longer shelf life than your average doughnut. They don’t taste like potatoes; they taste like a really good doughnut. Landline opened their doors this year in 2022 and are located at 321 Main St here in Longmont. “We are really looking forward to being a part of the Longmont community and kind of being a space where people can come together and celebrate birthdays and other milestones. We want to be a multigenerational space to grab a treat, hang out and connect with one another” - Jodi Mowery (Owner)